Processing of cassava and cassava products in rural industries
By: HOLLEMAN, L.W.J.
Publisher: Italy FAO 1956Description: ix, 115 p.ISBN: 112092.DDC classification: 664.23Item type | Current location | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Books in Stacks (S) | Main Library Science & Technology | S | 664.23 HOL (Browse shelf) | Available | 112092 |
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