Normal view MARC view ISBD view

Introduction to Jaffna Cookery

By: SOMASEKARAM, Sathanithi.
Publisher: Dehiwala Arjuna Consulting 1995Description: xii, 163 p.ISBN: 9559276018.Subject(s): Cooking- Sri LankaDDC classification: 641.595493
Tags from this library: No tags from this library for this title. Log in to add tags.
    average rating: 0.0 (0 votes)
Item type Current location Collection Call number Status Date due Barcode
Books in Reference (R) Books in Reference (R) Main Library
Social Science Section
R 641.595493 SOM (Browse shelf) Available 147178
Books in Reference (R) Books in Reference (R) Main Library
Social Science Section
R 641.595493 SOM (Browse shelf) Checked out 09/03/2024 176832
Books - Use in Library (PR) Books - Use in Library (PR) Main Library
Archives
PR 641.595493 SOM (Browse shelf) Not for loan 240986

There are no comments for this item.

Log in to your account to post a comment.
© University of Jaffna