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1. Banana in india: production, preservation and processing J. N. Vethavanam

Publisher: Mysore Central food Technological Research Institute 1989Availability: Items available for reference: Main Library [Call number: 634.772 BAN] (1).

2. Grapes in India : production, preservation and processing

Publisher: Mysore Central Food Technological Research Institute 1988Availability: Items available for loan: (1).

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