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	1.	Safety and nutritional adequacy of irradiated food by WORLD Health Organization. Publisher: Geneva World Health Organization 1994Availability: Items available for reference: Medical Library [Call number: 613.2 WOR] (1). Add to your cart (remove)
	2.	No cover image available The technical basis for legislation on irradiated food by World Health Organization. Publisher: Geneva: World Health Organization; 1966Availability: Items available for reference: Medical Library [Call number: 664.0288 WOR] (1). Add to your cart (remove)