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1.
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Animal feed formulation : economics and computer applications / [by] Gene M. Bill R.Miller
by Pesti ,Gene.M | miller ,Bill .R. Publisher: New Hall Chapman & Hall 1993Availability: Items available for loan: Agriculture Library [Call number: 636.085 PES] (1).
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2.
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Animal Feed Formulation: Economics and Computer Applications / Gene M. Pesti, Bill R. Miller
by Pesti ,Gene.M | Miller ,R .Bill | Miller, Bill R. Publisher: New York Chapman & Hall 1993Availability: Items available for loan: Agriculture Library [Call number: 636.085 PES] (1).
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3.
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ANIMAL nutrition / [by] P. McDonald...[et al.]
by McDonald, P. Edition: 6th ed.Publisher: New Delhi Pearson Education Asia 2002Availability: Items available for loan: Agriculture Library [Call number: 636.085 ANI] (2), Main Library [Call number: 636.085 ANI] (1).
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4.
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Animal nutrition and feeding practices /[by] S.K.Ranjhan
by Ranjhan ,S.K. Edition: 3rd ed., rev.Publisher: New Delhi Vikas pub. 1983Availability: Items available for loan: Agriculture Library [Call number: 636.085 RAN] (1).
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5.
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Animal nutrition in the tropics / [by] S.K.Ranjhan
by Ranjhan ,S.K. Edition: 3rd ed., rev.Publisher: New Delhi Vikas pub. 1993Availability: Items available for loan: Agriculture Library [Call number: 636.085 RAN] (1).
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6.
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Applied animal nutrition: feeds and feeding / [by] Peter R.Cheeke
by Cheeke,P.R. Edition: 3rd ed.Publisher: New Jersey Pearson Education 2005Availability: Items available for loan: Agriculture Library [Call number: 636.085 CHE] (2).
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7.
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Basic animal nutrition and feeding /[by] D.C.Church, W.G.Pond
by CHURCH, D.C | Pond, W.G. Edition: 2nd ed.Publisher: New York John Wiley 1982Availability: Items available for loan: Main Library [Call number: 636.084 CHU] (1).
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8.
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Better utilization of crop residues and by-products in animal feeding: research /[by] T.R.Preston
by Preston, T.R. Publisher: Rome Food and agriculture organization 1986Availability: Items available for loan: Agriculture Library [Call number: 636.085 PRE] (1).
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9.
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Conducting National Feed Assessments/ by Michael B.Coughenour
by FOOD and Agriculture Organization. Publisher: United States FAO 2012Availability: Items available for loan: Agriculture Library [Call number: 636.085 FOO] (1).
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10.
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FARM-made aquafeeds / edited by Michael B.New , Albert G. J.Tacon, Imre Csavas
by New, Michael B [Editor] | Tacon, Albert G. J [Editor] | Csavas, Imre [Editor]. Publisher: Delhi Daya pub. 1995Availability: Items available for loan: Agriculture Library [Call number: 639.8 FAR] (1).
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11.
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FARM-made aquafeeds
by New, Michael B., ed. Publisher: New Delhi Daya pub. House 1997Availability: Items available for loan: Main Library [Call number: 639.8 FAR] (1).
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12.
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Feed from animal wastes: feeding manual /[by] Z.O.Muller
by Muller, Z.O. Publisher: FAO Rom 1984Availability: Items available for loan: Agriculture Library [Call number: 636.085 MUL] (1).
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13.
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Feeds and feed formulation for poultry in Sri Lanka / K.Samarasighe
by Samarasinghe, K. Publisher: Peradeniya Department of Animal Science, Faculty of Agriculture 2007Availability: Items available for loan: Agriculture Library [Call number: 636.085 SAM] (1).
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14.
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Fish nutrition in aquaculture
by DE Silva, S. S. Publisher: London Chapman & Hall 2009Availability: Items available for loan: Agriculture Library [Call number: 639.3 DES] (1).
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Handbook on ingredients for aquaculture feeds / by Joachim W.Hertrampf, Felicitas Piedad-Pascual
by HERTRAMPF, Joachim W | Piedad-Pascual, Felicitas. Publisher: Dordrecht Kluwer academic pub. 2000Availability: Items available for reference: Main Library [Call number: 639.8 HER] (1).
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16.
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Livestock feeds and feeding
by Kellems, Richard O. Edition: 6th ed.Publisher: Boston Prentice-Hall 2010Availability: Items available for loan: Agriculture Library [Call number: 636.085 KEL] (3).
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17.
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Livestock feeds and feeding / Richard O. KellemS, D. C. Church
by Kellems, Richard O | CHURCH, D.C. Edition: 6th ed.Publisher: Boston Prentice-Hall 2010Availability: Items available for loan: Technology Library [Call number: 636.084 KEL] (3).
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18.
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NUTRIENT requirements and feeding of finfish for aquaculture
by Webster, Carl D., ed. Publisher: Oxon CABI pub. 2002Availability: Items available for loan: Agriculture Library [Call number: 639.3 NUT] (1).
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19.
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Prediction of production: nutrition induced tissue partitioning in growing pigs / [by] K.H. de Greef
by DE GREEF, K.H. Publisher: Netherlands [Agricultural University] 1992Availability: Items available for loan: Agriculture Library [Call number: 636.4085 DEG] (1).
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20.
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The chemistry and technology of cereals as food and feed / by Samuel A. Matz
by Matz, S.A. Edition: 2nd ed.Publisher: New Delhi CBS pub. 1996Availability: Items available for loan: Agriculture Library [Call number: 641.331 MAT] (2).
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