Pesticide residues in food
By: World Health Organization
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Series: WHO Technical report series 417-429. Publisher: Geneva: World Health Organization; 1969Description: Varied pages.Subject(s): Pesticide residues | Pesticide residues-foodDDC classification: 363.1792
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books - Use in Library (PR)
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Medical Library WHO Section | PR | 363.1792 wOR (Browse shelf) | Not for loan | 280094 |
Includes reference.
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