Wholesomeness of irradiated food
By: WORLD Health Organization.
Series: WHO Technical report series 604. Publisher: Geneva WHO 1977Description: 44 p.ISBN: 9241206047.Subject(s): Human nuttrition | Irradiated food
| WHO Technical report series 604DDC classification: 613.2
| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books - Use in Library (PR)
|
Medical Library WHO Section | PR | 613.2 WOR (Browse shelf) | Not for loan | 57990 |
Includes reference.
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