Diet, nutrition, and the prevention of chronic diseases
By: World Health Organization.
Series: WHO technical report series 797. Publisher: Geneva World Health Organization 1990Description: 202 p.-.ISBN: 154554.Subject(s): NutritionDDC classification: 613.2| Item type | Current location | Collection | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
Books - Use in Library (PR)
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Medical Library WHO Section | PR | 613.2 WOR (Browse shelf) | Not for loan | 154554 |
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