| 000 | 00641nam a22002417a 4500 | ||
|---|---|---|---|
| 999 |
_c127572 _d127571 |
||
| 005 | 20200821095042.0 | ||
| 008 | 200714b ||||| |||| 00| 0 eng d | ||
| 020 | _a9781420091892 | ||
| 041 | _aEN | ||
| 082 |
_223 _a664.93 _bPOU |
||
| 245 | _aPoultry meat processing | ||
| 250 | _b2nd ed. | ||
| 260 |
_aLondon _bCRC press _c2010 |
||
| 300 | _axii, 441 p. | ||
| 500 | _aIncludes index. | ||
| 509 | _aNS | ||
| 650 | 0 |
_9105106 _aPoultry processing |
|
| 650 | 0 |
_9105107 _aPoultry meat |
|
| 700 |
_9105109 _aOwens, Casey M. _eedt |
||
| 700 |
_9105110 _aAlvarado, Christine Z. _eedt |
||
| 700 |
_9105112 _aSams, Alan R. _eedt |
||
| 942 | _cR | ||