| 000 | 00375nam a2200145Ia 4500 | ||
|---|---|---|---|
| 008 | 180712s9999 xx 000 0 und d | ||
| 020 | _a1405118024 | ||
| 082 |
_a664.06 _bEMU |
||
| 100 | _aWhitehurst, Robert J., ed. | ||
| 245 | _aEMULSIFIERS in food technology | ||
| 260 |
_aOxford _bBlackwell pub. _c2004 |
||
| 300 | _axvi, 247 p. | ||
| 650 | _aFood additives | ||
| 942 | _cS | ||
| 999 |
_c13820 _d13820 |
||