| 000 | 00588nam a2200217Ia 4500 | ||
|---|---|---|---|
| 999 |
_c16319 _d16319 |
||
| 005 | 20201026131338.0 | ||
| 008 | 180712s9999 xx 000 0 und d | ||
| 020 | _a9780849337758 | ||
| 041 | _aEN | ||
| 082 |
_a664.09 _bROB _223 |
||
| 100 | _aRobertson, G.L. | ||
| 245 |
_aFood Packaging: _bprinciples and practice _c/ Gordon L.Robertson |
||
| 250 | _a2nd ed. | ||
| 260 |
_aBoca Raton _bTaylor & Francis _c2006 |
||
| 300 | _a550 p.- | ||
| 440 | _aFood science and technology | ||
| 500 | _aIncludes references and index. | ||
| 509 | _aNS | ||
| 650 | _aFood-Packaging | ||
| 942 | _cR | ||