| 000 | 01362cam a2200349 i 4500 | ||
|---|---|---|---|
| 999 |
_c186554 _d186553 |
||
| 001 | 20342423 | ||
| 005 | 20250211092842.0 | ||
| 008 | 180202s2019 flua bf 001 0 eng | ||
| 010 | _a 2018004192 | ||
| 020 | _a9781138036307 (hardback : acidfree paper) | ||
| 020 | _a9781315230917(ebk) | ||
| 040 | _beng | ||
| 042 | _apcc | ||
| 050 | 0 | 0 |
_aRA1258 _b.H36 2019 |
| 082 | 0 | 0 |
_a615.954 _223 _bHAN |
| 245 | 0 | 0 |
_aHandbook of foodborne diseases / _cedited by Dongyou Liu. |
| 264 | 1 |
_aBoca Raton : _bCRC Press, Taylor & Francis Group, _c[2019] |
|
| 300 |
_axxxii, 1192 pages : _billustrations (some color) ; _c29 cm. |
||
| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
||
| 338 |
_avolume _bnc _2rdacarrier |
||
| 490 | 0 | _aFood microbiology series | |
| 500 | _a"A CRC title, part of the Taylor & Francis imprint, a member of the Taylor & Francis Group, the academic division of T&F Informa plc." | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aFoodborne diseases _vHandbooks, manuals, etc. |
|
| 650 | 0 |
_aFood poisoning _vHandbooks, manuals, etc. |
|
| 700 | 1 | _aLiu, Dongyou, | |
| 856 |
_3EB _uhttps://doi.org/10.1201/b22030 _ySF |
||
| 906 |
_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg |
||
| 942 | _cEB | ||