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020 _a937774014
082 _a664.07
_bPRI
_223
100 _aKATSUYAMA, Allen M.
245 _aPRINCIPLES of food processing sanitation /
_cedited by Allen M.Katsuyama
250 _a2nd ed.
260 _aNew York
_bThe food processors institute
_c1993
300 _av, 540 p.
500 _aIncludes appendix and referrences
942 _cR