| 000 | 00425nam a2200145Ia 4500 | ||
|---|---|---|---|
| 999 |
_c56155 _d56155 |
||
| 005 | 20230612134529.0 | ||
| 008 | 180710s9999 xx 000 0 und d | ||
| 020 | _a116312 | ||
| 082 |
_a636.20896 _bHOF _223 |
||
| 100 | _aHof, G. | ||
| 245 | 3 |
_aAn investigation into the extent to which various dietary components, particular _c/by G.Hof |
|
| 260 |
_aWageningen _bH.Veenman & Zonen B.V. _c1980 |
||
| 300 | _a135 p. | ||
| 942 | _cS | ||