Whitehurst, Robert J., ed.
EMULSIFIERS in food technology - Oxford Blackwell pub. 2004 - xvi, 247 p.
1405118024
Food additives
664.06 / EMU
EMULSIFIERS in food technology - Oxford Blackwell pub. 2004 - xvi, 247 p.
1405118024
Food additives
664.06 / EMU