Evaluation of certain food additives and contaminants : seventy-fourth report of the Joint FAO/WHO Expert committee on food additives
- Geneva: World Health Organization; 2011
- x, 136 p.
- WHO technical report series 966 .
9789241209663
Food additives
Food contamination
363.192 / WOR
9789241209663
Food additives
Food contamination
363.192 / WOR