BRAVERMAN, Joseph B.
Braverman;s introduction to the biochemistry of food / [by] Joseph B.Braverman; edited by Z.Berk - Amsterdam Elsevier Scientific pub. 1976 - xii, 315 p.
Includex index.
444414509
Food
Food - Microbiology
664 / BRA
Braverman;s introduction to the biochemistry of food / [by] Joseph B.Braverman; edited by Z.Berk - Amsterdam Elsevier Scientific pub. 1976 - xii, 315 p.
Includex index.
444414509
Food
Food - Microbiology
664 / BRA