Experimental techniques in biochemistry / [by] J.M. Brewer, A.J.Pesce, R.B. Ashworth
By: BREWER, J.M | Pesce, A.J | Ashworth, R.B.
Series: Foundations of modern biochemistry series. Publisher: New Jersey Prentice-Hall 1974Description: x, 374 p.-.ISBN: 132950715.Subject(s): Biochemistry | Biochemistry-Practical manualDDC classification: 572Item type | Current location | Collection | Call number | Status | Date due | Barcode |
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Books in Reference (R) | Main Library Science & Technology | R | 572 BRE (Browse shelf) | Available | 49865 |
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Inclueds references, appendices & index.
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