UOJ Online catalog › Results of search for 'Provider:World Health Organization'

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	821.	Chemotherapy of leprosy for control programmes by World Health Organization. Publisher: Geneva: World health organization; 1982Availability: Items available for reference: Medical Library [Call number: 614.546 WHO] (1). Add to your cart (remove)
	822.	Strategies for the prevention of blindness in national programmes : a primary health care approach by World Health Organization. Publisher: Geneva: World health organization; 1984Availability: Items available for reference: Medical Library [Call number: 614.5997 WOR] (1). Add to your cart (remove)
	823.	Methods for cohort studies of chronic airflow limitation by World Health Organization. Publisher: Copenhagen: World Health Organization; 1982Availability: Items available for reference: Medical Library [Call number: 616.2 WOR] (1). Add to your cart (remove)
	824.	Management of arterial hypertension : a practical guide for the physician and allied health workers by World Health Organization. Publisher: Geneva: World Health Organization; 1985Availability: Items available for reference: Medical Library [Call number: 616.132 WOR] (1). Add to your cart (remove)
	825.	Management of severe malnutrition : a manual for physicians and other senior health workers by World Health Organization. Publisher: Geneva: World Health Organization; c 1998Availability: Items available for reference: Medical Library [Call number: 614.5939 WOR] (1). Add to your cart (remove)
	826.	Minor and trace elements in breast milk by World Health Organization. Publisher: Geneva: World Health Organization; 1989Availability: Items available for reference: Medical Library [Call number: 613.2 WOR] (1). Add to your cart (remove)
	827.	preventing and controlling iron deficiency anemia through primary health care by World Health Organization. Publisher: Geneva: World health organization; 1989Availability: Items available for loan: Medical Library [Call number: 614.5939 WOR] (1). Place hold Add to your cart (remove)
	828.	1973 evaluations of some pesticide residue in food the monographs by World Health Organization. Publisher: Geneva: World health organization; 1974Availability: Items available for reference: Medical Library [Call number: 363.1792 WOR] (1). Add to your cart (remove)
	829.	Evaluation of certain veterinary drug residues in food by World Health Organization. Publisher: Geneva: World Health Organization; 2009Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1). Add to your cart (remove)
	830.	Evaluation of certain food additives by World Health Organization. Publisher: Geneva: World Health Organization; 2009Availability: No items available Add to your cart (remove)
	831.	Evaluation of certain food additives by World Health Organization. Publisher: Geneva: World Health Organization; 2010Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1). Add to your cart (remove)
	832.	Evaluation of certain food additives by World Health Organization. Publisher: Geneva: World Health Organization; 2009Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1). Add to your cart (remove)
	833.	Evaluation of certain veterinary drug residues in food by World Health Organization. Publisher: Geneva: World Health Organization; 2006Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1). Add to your cart (remove)
	834.	Preventing HIV/AIDS in young people by World Health Organization. Publisher: Geneva: World Health Organization; 2006Availability: Items available for reference: Medical Library [Call number: 616.9792 WOR] (1). Add to your cart (remove)
	835.	Evaluation of certain food additives by World Health Organization. Publisher: Geneva: World Health Organization; 2006Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1). Add to your cart (remove)
	836.	The selection and use of essential medicines by World Health Organization. Publisher: Geneva: World Health Organization; 2006Availability: Items available for reference: Medical Library [Call number: 615.1 WOR] (1). Add to your cart (remove)
	837.	WHO expert committee on biological standardization by World Health Organization. Publisher: Geneva: World Health Organization; 2005Availability: Items available for reference: Medical Library [Call number: 615.372 WOR] (1). Add to your cart (remove)
	838.	Who expert consultation on rabies by World Health Organization. Publisher: Geneva: World Health Organization; 2005Availability: Items available for reference: Medical Library [Call number: 616.953 WOR] (1). Add to your cart (remove)
	839.	Evaluation of certain food contaminants by World Health Organization. Publisher: Geneva: World Health Organization; 2006Availability: Items available for reference: Medical Library [Call number: 363.192 WOR] (1). Add to your cart (remove)
	840.	Guidelines for Drinking-Water quality by WORLD Health Organization. Publisher: Geneva World Health Organization 1985Availability: No items available Add to your cart (remove)

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