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	1.	No cover image available Ice cream and frozen desserts; a commercial guide to production and marketing / [by] Malcolm stogo by STOGO, Malcolm. Publisher: New york John Wiley & Sons 1998Availability: Items available for loan: Agriculture Library [Call number: 637.4 STO] (1). Place hold Add to your cart (remove)
	2.	No cover image available Ice cream: manufacture and technology / [by] Vivek Bandari by BANDARI, Vivek. Publisher: New Delhi Tata McGraw-Hill 2001Availability: Items available for loan: Agriculture Library [Call number: 637.4 BHA] (2). Place hold Add to your cart (remove)